The master of Korean Traditional Rice Wine who makes a famous liquor representing taste and flavor through the efforts of artisans inheriting the traditional makgeolli manufacturing method from the Goryeo Dynasty and the Choseon Dynasty

1. Won Grand Prize of Jeolla-Namdo Major Korea Rice Wine Contest(2010), etc

2. Won the Grand Prize from the Minister of Culture, Sports and Tourism in the Global Exhibition Award of Korean Food)(2010)

3. Won the Prize from Rural Development Administration(2011)

4. Korea Master No.09-247(2009)

5. Won the Best Intellectual Award from the Ministry for Food, Agriculture No. 327(2012)

6. President of Okcheon Makgeolli Factory, Song U-jong Myungga